416.440.1986 rdm@grano.ca

Catering by grano

This page relates to Off Site Catering, if you would like to plan a meal for an event in the restaurant, please click one of the following:

Cocktail Menu Group Lunch Options Group Dinner Options

Off-site catering by grano not only offers excellent food to you and your guests, but also the opportunity to have experienced professionals build a complete experience for your function.

stuzzicchini

Appetizers/finger foods, priced by the dozen

crostini - $8.00
pizzette - $12.00
savoury tarts - $18.00
assorted croquette - $8.00
stuffed mushrooms - $9.00
prosciutto & bocconcini - $6.00
potato & shrimp croquette - $9.00
choux puffs with caponata - $15.00
grilled sardines on crostini - $12.00
gorgonzola, prunes, walnut - $18.00
parmigiano puff pastry sticks - $9.00
asparagus w smoked salmon - $15.00
grape, goat cheese & pistachio - $12.00
zucchini wrapped roasted potato - $8.00
eggplant pouches w mozzarella - $18.00
choux puffs w red pepper & asiago - $15.00
cherry tomato & cherry bocconcini - $9.00
crespelle w spinach & gorgonzola - $12.00
mini puff pastry vegetable palms - $12.00
endive boats w smoked salmon - $15.00
prosciutto wrapped breadsticks - $15.00
zucchini flowers w mozzarella - $18.00
salmon wrapped breadsticks - $15.00
roasted potato with pancetta - $12.00
veal sausage & veg skewers - $15.00
anchovy puff pastry sticks - $12.00
mini vegetable skewer - $12.00
chicken & veg skewer - $15.00
tomato bruschetta - $8.00

vegetable antipasti

$4.00 per portion
(portions are 100g - 150g depending on specific item, some items are seasonal)

grilled fennel with anchovy
caprese: tomato & bocconcini
artichoke, celery, fresh mint & garlic
farro, broccoli & cannellini beans
green beans, mushroom, potato
pasta w pesto & fresh tomato
pasta with sun-dried toamto & veg
cauliflower & black olives
peperonata (peppers & zucchini)
caponata (eggplant & peppers)
roasted red / yellow peppers
rapini with raisins and pinenuts
roasted mixed vegetables
giardiniera: marinated vegetables
grilled asparagus w balsamic
grilled eggplant, zucchini & mushrooms
farro w fresh toamto & black olives
eggplant saor
venetian style sweet & sour zucchini alla scapece
fried & marinated cipolini agrodolce w/ onions & raisins
eggplant siciliana - with onions, pinenuts rice with pancetta, peas & mushrooms
broccoli with garlic
eggplant parmigiana
artichoke caponata w olives & capers
couscous with chicken, sun dried tomato & chick peas

meat antipasti

$6.00 per portion

2 grilled chicken and veg skewers
2 grilled veal sausage skewers with pepper and potato
chicken, radicchio, fennel & parsley
flank steak strips & mixed peppers
grilled lamb leg slices & lentils
slices of stuffed chicken breast

fish antipasti

$6.00 per portion

2 shrimp & vegetable skewers
mixed seafood salad
grilled sardines
squid stuffed w salmon

formaggi

Italian cheeses $10 per person

panini

House made breads, priced per sandwich

tuna & olive oil - $8.00
tomato, prosciutto, bocconcini - $8.00
grilled zucchini, eggplant & roasted peppers - $8.00
tomato, bocconcini & arugula - $7.00
goat cheese & roasted peppers - $7.00
salami, capicollo & provolone - $8.00
smoked salmon, onions & caper - $9.00
grilled chicken breast & fresh greens - $10.00
breaded chicken breast & fresh greens - $10.00

pizza

Unbleached flour and slow rise dough, priced per tray

OR individual 10-inch round pizzas with selected toppings - $8 to $10 each

mixed vegetable - $35.00
potato rosemary focaccia tray - $30.00
vegetable & veal sausage tray - $40.00

lasagna

All lasagnas are made to order so this item requires at 2 days' notice

vegetarian: with eggplant, zucchini & peppers mozzarella & our tomato sauce
pugliese: ricotta & spinach in our sauce
classic bolognese (we use ground beef & veal) layered with mozzarella, parmigiano & our tomato sauce
- small foil (4 portions) - $25.00
- large shallow foil (8 portions) - $40.00
- large deep foil (12 portions) - $55.00

ravioli

Between $12 , $16 and $18 per person depending on portion size & choice this item needs advance notice for specific choices, otherwise call to see what is currently available

crespelle

house made crespelle are $4.50 each, choose from the following fillings;

ricotta & spinach in tomato sauce
mixed mushrooms & bechamel
asparagus & salmon in bechamel
roasted vegetables w mozzarella
spinach & salmon in bechamel

insalate

$6.00 per portion

escarole, endive & radicchio w balsamic
baby spinach w pears & gorgonzola
arugula and fresh fennel

Other salads available so call to ask

dolci

These are just some of the desserts we make in house so call to ask for any others that you may have seen in our showcase!

tiramisu`
our genoise sponge, espresso, liqueurs, mascarpone & shaved chocolate
- small foil (4) $28.00
- large shallow foil (8-12) $50.00
- large deep foil (12-15) $ 70.00
crostata tri-colore
white chocolate with fresh raspberries topped with pistachio
- 8 inch (6) $35.00
- 10 inch (10) $50.00
- 12 inch (12) $70.00
torta di fango
dark chocolate mud pie with bourbon
- 10 inch (10 portions) $50.00
torta di luca
orange flavoured cheesecake with biscotti crumb, fig & brazil nut base
- 10 inch (10 portions) $50.00
la polenta di dante
chocolate polenta w white chocolate sauce
- 10 inch (8-10) $45.00
crostata di fichi & limone
flan with lemon cream & figs
- 12 inch (12 portion) $60.00

We are happy to provide everything you need; rentals, service, food and bar. Let us help make your event a success.

Check our wine list for options here

Celebrating more than 25 years of Italian regional traditions
We select sustainable seafood products & support local producers whenever possible